Wine

Kisi

Deep straw-colored qvevri wine Kisi from Akhmeta. This unique terroir in Kakheti with a vineyard located near the forest, a moderately humid and cool climate, and carbonate-rich soil brings out the distinct qualities of the Kisi grapes. The wine is distinguished by its pronounced aromas of yellow fruit, citrus, honey, and meadow flowers. It was crafted by a young winemaker David Pitskhelauri in the family winery from Kisi grapes harvested in his vineyard in the Akhmeta microzone of Kakheti.